ROOS DAI

LENS

IGT Venezia Giulia

Vino speciale Stocco Roos dai Lens

Organoleptic notes

We use merlot grapes from our own vineyards to create this wine, which spend 13 months maturing in French oak barriques. The variety’s principal characteristic, such as an aroma of red barries, blend with notes of spice and balsam wood. A wine with a good, elegant tannic structure.

Combinations

Serve at room temperature as an excellent accompaniment for strong flavoured, spicy dishes

Species of grape

Merlot

Terrain type

ganerally flat with gravelly substratum covered by a layer of soil

Cultivation system

double guyot, spurred cordon

Density

4000 plants to hactare

Harvest method

manual

Bottle type

0,75 l; 1,5 l

Vinification

long maceration period, saigneè, remontage fining in French or American and barrique, bottling 6 months bottle maturing in bottles

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