ROSATO Organoleptic notes Vinified from merlot grapes, vivid pink in colour with a characteristic aroma and a full, dry flavour. Combinations Serve chilled with cold cust, light firts and main courses and unripened cheeses. Terrain type ganerally flat with gravelly substratum covered by a layer of soil Cultivation system double guyot, modified sylvoz Density 4000 plants to hactare Harvest method manual Bottle type 0,75 l Vinification cold grape, maceration, decanting, followed by alcoholic and malolactic fermentation, fining in stainless steel CONTACT US DOWNLOAD WINE DETAILS Contact us Your name Your email Subject Your message I have read and agree to the Privacy Policy, I consent to the processing of my data according to the Terms of Use & Privacy Policy
