dry

 

A sparkling wine with straw-yellow colour, elegant and lively perlage (beading), well-balanced aroma, as well as generous floral and fruity notes. Its taste is soft, full and balanced, with marked fruit-rich notes.

Ideal as an aperitif and on merry convivial occasions.

It goes perfectly with light food, delicate meats and fish-based dishes.

 

Grapes: 100% Prosecco

Wine-producing area: Friuli

Terrain type: flat land with gravely substrata covered in earthy material

Cultivation system: modified Sylvoz, double-arched cane system

Density: 3500 plants per hectare

Harvest method: manual

Bottle type: 0.75 cl.

Vinification: soft pressing, static decantation, fermentation in stainless steel, second fermentation using the Charmat process in autoclave with selected yeasts at a controlled temperature for about 3 months.


This site uses cookies, also of third parties. If you want either to know more or to refuse consent to all or just some cookies, please click to Cookie Policy. By closing this banner, scrolling down this page or clicking on any element on the page you accept the use of cookies.